As the Northeast enters the summer season, UConn Extension is reminding farmers and agricultural workers to prioritize safety for themselves, their animals and their operations.
From extreme heat to barn fire risk and tractor accidents, summer conditions increase the potential for injury or loss on the farm. UConn Extension offers guidance on staying safe, productive, and proactive.
Protect Against Heat Stress
High temperatures put workers, livestock and pets at risk. Farmers should:
- Schedule tasks for cooler morning or evening hours
- Provide frequent breaks and shade for both people and animals
- Ensure access to clean, cool water at all times
- Watch for symptoms of heat stress in both humans and animals, including lethargy, rapid breathing and confusion
Prevent Barn Fires from Damp Hay
Hay baled with moisture levels over 20% can spontaneously combust due to internal heating. UConn Extension recommends:
- Only baling when hay is dry
- Using ventilation and spacing when storing hay
- Monitoring hay temperatures with a thermometer
- Keeping barns clean and clear of combustible materials
Practice Tractor & Equipment Safety
Machinery-related accidents are a leading cause of farm injuries. Rollovers, power take-off (PTO) incidents and collisions with overhanging limbs are common. To minimize risk:
- Use rollover protection structures (ROPS) and seat belts
- Keep PTO shafts shielded and maintained
- Trim trees near working areas
- Keep pets and livestock at a safe distance from operating machinery
A Safe Farm is a Productive Farm
Summer safety is essential to the well-being of every farm family and operation. By planning ahead and making safety a priority, we can reduce risks to humans, animals and property.
UConn Extension offers science-based, accessible resources for Connecticut’s agricultural community. For more information, visit eden.uconn.edu/shelter-from-storm/extreme-heat.
