As I’m writing this column on the first day of December, it’s about three weeks until days start lengthening in the northern hemisphere. Recently, most of the Northeast had been gathering just a few occasional snowflakes. But that changed the day after Thanksgiving, when the Mohawk Valley got about ...

There are several primary goals for a profitable beef cow/calf herd – the majority of herd females should achieve viable pregnancies and calves are born alive and healthy. The newborn calf's primary requirement is colostrum. While there isn't a lot of information on colostrum for beef cows, theres s...

Improving both profits and animal welfare was the theme of “Farm 5.0 and the Future of Dairy Care,” a webinar recently presented by Beverly Hampton Phifer, senior director with National Dairy Farmers Assuring Responsible Management (FARM) program and hosted by the Dairy Cattle Welfare Council. FARM ...

It’s no secret that sugar maples are the preferred variety of trees for sugarmakers. But in the interest of making the most of what’s already growing on your property and diversifying your agricultural portfolio, should you consider tapping other trees? That was the question posed and studied by Dav...

“I wasn’t really a poultry guy,” Jacob Horst shared – but that’s all behind him now. He and his family, of St. Johnsville, NY, became a family farm partner with New Hampshire-based Pete & Gerry’s Organic Pasture Raised Eggs. Their impressive new facility, shown to the public during an early November...

As I wrote this column, the actual holiday was three days away. The happening should be considered more a season, not just a single square on a calendar page displaying the fourth Thursday of each November. A look at early colonial history in Massachusetts supports my reasoning. The first Thanksgivi...

On Oct. 21 the Oneida County Farm Bureau hosted their 70th anniversary annual dinner meeting at Franklin Hotel Restaurant in Rome. The dinner menu was made up of locally grown products from Twin Orchards Farm Stand, Jake’s Gouda Cheese, John Collins Farm & Creamery, Neil Collins Family Maple, Simmon...

Shelley Gray and her husband Roger have been raising turkeys for 30 years at Gray Family Farm in New Windsor, NY. First they raised chickens at the farm. “Since we did chickens, I thought I could do turkeys. You think you know chickens, so you think you know turkeys,” she said. Not so, she found. “F...

Receiving funding through a grant is a huge honor and success, but it takes a lot of work to earn it. Going through the process of applying for a grant can be really overwhelming, but the Tri-State Extension Dairy Team hosted a webinar to make the process easier to comprehend. UVM Extension Dairy Re...